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Latest Health & Nutrition Research
The Fresh Food Disconnect: What Grocery Retailers Miss About Consumer Preferences
Deloitte reveals grocery retailers misjudge consumer priorities for fresh food, underestimating demand for organic, sustainable options and health-focused digital tools.
Who's Really Reading Food Labels? New Research Reveals Surprising Insights
New research shows 52% of shoppers read food labels, but few understand them. Frequent readers, often female and educated, consume more fiber but still fall short of dietary goals.
The State of Grocery in North America 2023: Key Insights and Trends
McKinsey's 2023 report highlights grocery challenges: inflation, labor shortages, and consumer shifts to private brands, digital, and sustainability drive transformation.
The DASH Diet: Your Science-Backed Path to Better Heart Health
DASH diet, backed by NIH research, promotes heart health with whole foods, reducing blood pressure and disease risk through nutrient-rich eating.
News
White House Conference on Hunger, Nutrition, and Health
Please join us in health. The White House is asking all stakeholders to commit to the goal of increasing healthy eating so fewer Americans experience diet-related diseases like diabetes, obesity, heart disease, and hypertension in conjunction with their Conference on Hunger, Nutrition, and Health on September 28th 2022. Our Mission: Food as Medicine The Food for Health was created explicitly for the purpose of empowering consumers to make healthier food choices as defined by each
Food for Health Joins AgriNovus Indiana’s Velocity Program, Revolutionizing Food Access and Nutrition
McKinsey & Co Report affirms Food for Health imperative
Proof, precision, and personalization are all cornerstones of the Food for Health. Speaking of proof, there is mounting evidence as to why Food for Health is imperative to the Grocery
Food Systems for the Future chooses Food for Health
We are honored and elated to be one of 20 inaugural companies selected by Food Systems for the Future (FSF) for their “Accelerating Good Food Program” which launches today.
Nutrition Capital Network Spring Investor Meeting
Nutrition Capital Network events are uniquely designed to launch lasting relationships with some of the most well-known investors and mentors in our industry.
ACLM Lifestyle Medicine & Food as Medicine Essentials
You’re invited to register for the 5.5-hour CME/CE-accredited “Lifestyle Medicine & Food as Medicine Essentials” course At the recent White House Conference on Hunger and Nutrition,
$2.5 Billion Food as Medicine Fund
Food as Medicine continues to get headlines, as it should! I mean, we’re talking about fixing a broken system that has led to distrust, disease, and death.
Food for Health Issued US Patent #1,1437,134
We are ecstatic to announce the official Issuance of US Patent #1,1437,134 for our Efficacy Engine®, after 3,997 days of prosecution. We have now filed various continuations of our issued patent expounding upon original filings and broadening coverage as we build a full I/P suite.